Manchester, New Hampshire 03103, United States

(603) 263-4743

Mr. Baker Cheesecake

BRINGING THE COMMUNITY TOGETHER BY SPONSORING THE FIGHT AGAINST
HEROIN

Dinner Party

DINNER PARTY CATERING MENU

Mr. Baker Catering caters the best dinner party food. Our customized dinner party menu offers great tasting catered cuisine for celebrating life's milestones. We offer our clients a variety of catering options, along with customization of food choices to fit your theme, customs, and dietary needs. At Mr. Baker Catering we work hard so that you can enjoy each other, your guests, and your special day. Let Mr. Baker Catering cater your important moments!



Grilled Chicken 6 oz


with white wine sauce


lemon basil breast


ginger teriyaki


lemon basil breast topped with roasted artichokes



Chicken Marsala


marsala with wild mushrooms



Sauteed Chicken


sherry mushroom creme


sweet Panko breadcrumb breast with sweet chili sauce



Stuffed Chicken Breast


spinach and ricotta with pesto creme


artichoke and ricotta with Asiago creme sauce


roasted red peppers, spinach and ricotta with pesto creme


roasted vegetables and ricotta with white wine creme


spinach, grilled portabella, artichokes with pesto creme


smoked ham, roasted asparagus and ricotta with white wine creme


Andouille sausage, cranberries, corn bread with Cajun creme



Pork Loin/Chops


topped with a sherry mushroom creme sauce


stuffed with apricots and and Granny Smith apples with a mustard creme


stuffed with corn bread stuffing and sage creme


pork tenderloin topped with a ginger teriyaki sauce


center cut pork chop with sweet chili glaze




Tenderloin


sliced grilled tenderloin of beef with bearnaise or mushroom bordelaise on side


stuffed with spinach and goat cheese


8 oz sliced with jumbo shrimp scampi


marinated grilled whole tenderloin of beef, horseradish creme and bordelaise on side



Filet


6 oz grilled filet cooked medium rare


8 oz grilled filet cooked medium rare


8 oz bacon wrapped topped with blue cheese crumbles



Flank Steak


marinated with wild mushroom bordelaise


marinated with carmelized onions and sauteed mushroom caps



Sirloin


grilled with wild mushroom demi



Prime Rib


whole roasted cooked medium rare with whipped horseradish creme





sauteed tilapia with lemon caper butter


grilled teriyaki salmon with toasted sesame seeds


grilled salmon with red pepper creme


pan seared salmon topped with wilted baby spinach and roasted tomatoes with a pesto creme sauce




roasted vegetable cavatappi with tomato creme


spinach vegetable Alfredo with bowetie pasta and creamy Alfredo sauce


pasta pinwheel with ricotta, parmesan and mozzarella in a vodka pasta sauce


baked penne pasta with spinach, ricotta and spicy marinara


phyllo bundle with sauteed farmers vegetables


wild mushroom ragout over polenta rounds


roasted vegetables over herb polenta rounds




Sweet Leaf


mixed greens, fresh strawberries, pecans, grape tomatoes, gorgonzola with a roasted garlic cherry vinaigrette



Sonoma


romaine, Swiss chard, kale, roasted peppers, dark and golden beets, goat cheese, almonds with peach vinaigrette



Chopped


spring mix, romaine, dried cranberries, macadamia nut, shaved parmesan with champagne vinaigrette



Wedge


salad wedge with iceberg lettuce with diced tomatoes, blue cheese crumbles, smoked bacon, and homemade chipotle buttermilk ranch dressing



Irish


baby spinach, fresh sliced strawberries, crumbled Irish farmers cheese, grape tomatoes and toasted onions with sweet onion dressing




roasted root seasonal vegetables


fennel and green beans with oranges and almonds


roasted cauliflower


baked sweet potatoes with cranberries, pears and pecans


roasted sweet potatoes with orange zest


roasted asparagus with crumbled chevre cheese


honey glazed carrots with crystalized ginger


maple glazed squash with pancetta


grilled farmers market seasonal vegetables drizzled with aged balsamic vinaigrette




mac and cheese muffins in a four cheese sauce baked muffin mold


potato gratin with layered potatoes with fresh crème and parmesan cheese


traditional garlic mashed potatoes


fingerling potatoes with fresh herbs


sea salt roasted fingerling potatoes


wild rice tossed with roasted vegetables


roasted potatoes with garlic and shaved parmesan


baby red potatoes tossed with parsley and butter


stuffed baby reds with bacon and blue cheese


stuffed baby reds with brie and wild mushroom


stuffed baby reds with creamy goat cheese and roasted spinach


wild rice tossed with roasted vegetables


creamy corn pudding



Full Dinner Packages come with artisan breads and rolls with butter



Pricing per guest, 10 person minimum - Some items require assembly to maintain quality. Based on ingredients, seasonal items, and market pricing, Mr. Baker Catering reserves the right to changes in pricing and availability.




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